Nandi Purple green leaf Tea is a unique and rare tea variety from Kenya that has gained popularity worldwide due to its exceptional health benefits and distinct flavour profile. The tea is grown in the Nandi Hills region of Kenya, where the rich soil and ideal climate conditions allow the tea leaves to develop a deep purple colour and a sweet, slightly fruity flavour. Nandi Purple Tea is high in antioxidants, vitamins, and minerals, and is believed to have numerous health benefits, including anti-inflammatory properties, improved heart health, and enhanced cognitive function. Its unique flavour and aroma have also made it a favourite among tea connoisseurs and enthusiasts.